Tuesday, September 30, 2014

Rice with Curds and Cream

Ingredients
- 350 grams of Rice
- 150 grams Greek Yougrt
- 250 grams Cheese
- Salt


Preparation:
Boiled rice, is cooked when you strain the water and washed with cold water

add curds and cream, add salt to taste



Simple meat balls


Ingredients:

- 2 onions 
- 500 gr. beef ground meat
- bread crumbs
- 1 egg
- salt
- vegetable spice
- black pepper
- menta



Preparation:
Grate the onion. Put all ingredients in a bowl. Mix until combined.
Make balls and place in baking pan. On bottom put little oil.
Bake for 30 min on low temperature 150 degree C. until meat gets brown.
Take out the meat balls. In same pan add 2 spoons flour , 1 teaspoon red pepper, salt, oregano, 500 ml lukewarm water. Get back in oven. When starts boiling you add the meat balls again to bake. Bake for 30 min more.