Monday, September 22, 2014

Bread with Leek

Preparation:
Leeks are finely diced 
Fry 5 minutes 
Bark Pour oil and water every third placed leeks, 
linger and placed on a baking tray with oil 
The remaining oil with water poured on the bread with leeks 
Bake 20 minutes


Ingridients: 500 grams of bark;
                     200 grams of mineral water;
                     200 grams of oil 3 strands Leek

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